Carrabba’s Italian Grill Menu USA – Updated Prices 2026

Carrabba’s Italian Grill runs from about $8.49 for Cacio e Pepe Ravioli up to $37.99 for a Tuscan-Grilled Filet or Ribeye, with most main courses ranging $15.99-$29.49. Below is the full menu across every category, how a single $500 loan from Johnny Carrabba’s dad launched the whole chain, and the family recipes from Damian Mandola’s mother and sister that still define the menu today.

Carrabba's Italian Grill Menu

How we built this page: prices below are estimated national averages compiled by cross-checking multiple public menu-price trackers as of 2026, not a single unverified source. Carrabba’s operates over 200 locations across 29 states, and pricing varies by store and region. Always confirm at your local restaurant or in the app before ordering.

Jump to: Signature Dishes | Wood-Fired Steaks | Gluten-Free Menu | Allergens | FAQ

About Carrabba’s Italian Grill

Carrabba’s Italian Grill was founded on December 26, 1986, by John Charles “Johnny” Carrabba III and his uncle Damian Mandola. The first location opened on Kirby Drive in Houston, Texas, with just $500 in the register — borrowed from Johnny’s dad, Mr. C — and 94 seats.

From those humble beginnings, the restaurant grew into one of America’s most beloved Italian chains. What makes Carrabba’s genuinely special is the soul behind the cooking: many of the recipes come straight from Damian’s mother, Grace, and his sister, Rose real family food, Sicilian style, still alive in every dish today. Carrabba’s partnered with Outback Steakhouse in 1993 and has since grown to more than 200 locations across 29 states, blending Italian, Creole, Southern, and Western influences into something uniquely American while staying deeply Italian at heart.

See Also: A&W Restaurants Menu

Signature Dishes

ItemEstimated PriceNotes
Chicken Bryan$21.99-$24.99Grilled chicken breast topped with goat cheese, sun-dried tomatoes, and basil lemon butter — one of the most iconic dishes on the menu
Pollo Rosa Maria$22.99-$25.99Also available gluten-free
Linguine Positano$18.99-$21.99Shrimp and scallops in a light tomato sauce
Fettuccine Weesie$17.99-$20.99A fan-favorite creamy pasta dish

Wood-Fired Steaks & Chops

ItemEstimated PriceNotes
Tuscan-Grilled Sirloin (7 oz)$24.99
Tuscan-Grilled Sirloin (10 oz)$28.99
Tuscan-Grilled Filet (9 oz)$37.99
Tuscan-Grilled Ribeye (16 oz)$37.99

Every steak is seasoned with Tuscan spices and grilled over an open flame, giving each cut a smoky, slightly charred quality that’s genuinely difficult to replicate at home.

Seafood

ItemEstimated PriceNotes
Salmon Saporito$23.99-$26.99Available gluten-free
Wood-Grilled Seafood (various)$22.99-$29.49Higher end of the price range

Limited-Time Offers

ItemEstimated PriceNotes
Mezzaluna Fritte$11.49Crispy fried appetizer, limited-time
Rigatoni Al Forno$16.99Baked pasta, limited-time
Short Rib Marsala$30.99Rich and tender, limited-time main
Cacio e Pepe Ravioli$8.49Creamy pasta, limited-time
Chocolate Peanut Butter Brownie$10.99Limited-time dessert

Limited-time offers rotate periodically, bringing fresh flavors to the standing menu while these remain available.

Appetizers

ItemEstimated Price
Classics Combination$14.99-$17.99
Sicilian Mussels$13.99-$15.99

Family Bundles & Catering

ItemEstimated PriceNotes
Family-Style Bundle (feeds 4-6)$50-$80Includes entrée, salad, and bread for the table

Gluten-Free Menu

ItemNotes
Pollo Rosa MariaPrepared gluten-free
Salmon SaporitoPrepared gluten-free
Select SaladsPrepared gluten-free

Desserts

ItemEstimated PriceNotes
Tiramisu$8.99-$9.99
Cannoli Cake$9.99-$10.99

Kids Menu

ItemEstimated Price
Kids Meal (pasta, chicken, or pizza)$8.99-$10.99

Carrabba’s Specialty & Services

Carrabba’s specialty is genuine family-recipe Sicilian cooking — dishes passed directly from Damian Mandola’s mother Grace and sister Rose, rather than a corporate test-kitchen menu, distinguishing Carrabba’s from more standardized Italian-American chains. Beyond the standard menu:

  • Signature wood-fired grill: gives every steak and select entrées a smoky, slightly charred quality that’s genuinely difficult to replicate outside the restaurant
  • Outback Steakhouse partnership since 1993: a corporate connection that’s helped fund national expansion while the Carrabba family’s original recipes and culinary direction remain central to the menu
  • Comprehensive gluten-free program: spanning Pollo Rosa Maria, Salmon Saporito, and select salads — genuine full entrées rather than just substitutions

Allergen Quick-Reference

ItemGlutenDairyNotes
Standard PastaYesVariesWheat-based; gluten-free options limited to specific entrées rather than pasta substitution
Pollo Rosa MariaNoYesGluten-free preparation available
Salmon SaporitoNoPossibleGluten-free preparation available
Chicken BryanPossibleYesGoat cheese and basil lemon butter; verify gluten content of specific sauce components

This is a general reference only — Carrabba’s official gluten-free and allergen guide should be checked directly, and staff notified of any severe allergy before ordering.

Approximate Nutrition (Protein / Carbs / Fat)

ItemCaloriesProteinCarbsFat
Chicken Bryan~780 kcal48g18g52g
Tuscan-Grilled Sirloin (7 oz)~420 kcal48g2g22g
Fettuccine Weesie~1,050 kcal32g85g62g

Most Popular Orders

ItemEstimated Price
Chicken Bryan$21.99-$24.99
Linguine Positano$18.99-$21.99
Tuscan-Grilled Sirloin (7 oz)$24.99
Fettuccine Weesie$17.99-$20.99

Carrabba’s vs. Other Italian Casual Dining Chains

ChainComparable ItemEstimated Price
Carrabba’sSignature Entrée$18.99-$25.99
Olive GardenSignature Entrée$14.99-$21.99
Cooper’s HawkSignature Entrée (avg.)$17.00 (avg.)
Cheesecake FactorySignature Entrée$24-$30

Carrabba’s prices above Olive Garden but below Cheesecake Factory, positioning it as a mid-to-upper-tier Italian option — the genuine family-recipe heritage and wood-fired grill give it a distinct identity that separates it from more standardized competitors.

Price Quick-Reference

  • Cheapest item: Cacio e Pepe Ravioli (limited-time) — $8.49
  • Cheapest full entrée: Fettuccine Weesie — around $17.99-$20.99
  • Most expensive standard item: Tuscan-Grilled Filet or Ribeye — $37.99
  • Best group value: Family-Style Bundles, feeding 4-6 people with entrée, salad, and bread

Deals & Ordering Hacks

  • Limited-time offers like the Cacio e Pepe Ravioli and Mezzaluna Fritte are often priced lower than standing menu items, worth trying while available
  • Family-Style Bundles offer better per-person value than ordering individual entrées for a group
  • Checking carrabbas.com or the mobile app before visiting can surface current seasonal promotions

Service Options & Dining Details

  • Service options: dine-in, takeout, delivery through the app, catering, full bar
  • Popular for: date nights, family Italian dinners, celebrations
  • Amenities: full bar with wine and cocktails, wood-fired grill visible in many locations

Carrabba’s Hours

Most Carrabba’s locations are open daily from approximately 4:00 PM to 10:00 PM for dinner, with lunch hours at select locations. Check the app or your local restaurant’s page for exact hours.

Nutrition & Dietary Quick Facts

  • Pollo Rosa Maria and Salmon Saporito are both available in genuine gluten-free preparations
  • Tuscan-Grilled Sirloin (plain) is one of the leaner protein options on the menu
  • Carrabba’s official nutrition and gluten-free guide covers every entrée and combination
  • Cream-based pasta dishes like Fettuccine Weesie run significantly higher in calories than grilled steak or seafood options

Frequently Asked Questions

How much is Chicken Bryan at Carrabba’s?
It runs about $21.99-$24.99, as an estimated national average — one of the menu’s most iconic dishes.

How did Carrabba’s Italian Grill get started?
Johnny Carrabba and his uncle Damian Mandola opened the first location in Houston in 1986 with just $500 in the register, borrowed from Johnny’s dad.

Are Carrabba’s recipes really from a family?
Yes — many recipes come directly from Damian Mandola’s mother, Grace, and his sister, Rose, reflecting genuine Sicilian family cooking traditions.

Does Carrabba’s have gluten-free options?
Yes — Pollo Rosa Maria, Salmon Saporito, and select salads are all available in gluten-free preparations.

What is Carrabba’s connection to Outback Steakhouse?
The two brands partnered in 1993, which helped fund Carrabba’s national expansion while the original family recipes remained central to the menu.

How much is a steak at Carrabba’s?
Tuscan-Grilled Sirloin starts at $24.99 for 7 oz, with the Filet or Ribeye reaching $37.99.

Is Carrabba’s cheaper than Cheesecake Factory?
Generally yes on comparable entrées, though Carrabba’s runs above Olive Garden’s pricing tier.

How many Carrabba’s locations are there?
More than 200 locations across 29 states.

Does Carrabba’s offer catering?
Yes — Family-Style Bundles feeding 4-6 people are available, including entrée, salad, and bread.

What cuisine influences does Carrabba’s menu include?
Italian, Creole, Southern, and Western influences blended together, while staying deeply Italian at its core.

What Makes Carrabba’s Different

Carrabba’s built its identity around genuine family recipes — dishes passed directly from Damian Mandola’s mother and sister — combined with a signature wood-fired grill that gives every steak a distinctly smoky character since the chain’s 1986 founding on a $500 loan. The Outback Steakhouse partnership helped fuel national growth to over 200 locations, but the family-recipe soul behind dishes like Chicken Bryan has kept Carrabba’s distinct from more standardized Italian-American casual dining competitors.

This page is independently published and is not affiliated with, endorsed by, or sponsored by Carrabba’s Italian Grill, LLC. All prices are estimated national averages compiled from multiple public sources and may not reflect current pricing at your local restaurant. Last updated: 2026.

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