Penn Station East Coast Subs Menu USA – Prices 2026
Penn Station East Coast Subs runs from about $7.99 for a small sub up to $13.99 for a large specialty sub, with the signature Philly Cheesesteak anchoring the menu. Below is the full menu across every category, why Penn Station grills nearly everything instead of relying on cold cuts, and how fresh-cut fries in peanut oil became just as famous as the sandwiches.
How we built this page: prices below are estimated national averages compiled by cross-checking multiple public menu-price trackers as of July 2026, not a single unverified source. Penn Station operates 320+ locations across 15 states, and pricing varies by store and region. Always confirm at your local restaurant or in the app before ordering.
Jump to: Grilled Subs | Fresh-Cut Fries | Salads & Wraps | Allergens | FAQ
About Penn Station East Coast Subs
Penn Station East Coast Subs was founded in 1985 by Jeff Osterfeld, starting as a small restaurant in Cincinnati, Ohio, inspired by the classic Philadelphia cheesesteak.
The chain built its identity on hot, grilled-to-order subs rather than the cold-cut approach most sandwich chains rely on — every sandwich is prepared fresh in full view of the customer using hearth-baked bread, USDA Choice steak, and the finest meats, cheeses, and vegetables. Penn Station now operates 320+ locations across 15 states, known equally for its grilled subs, fresh-cut fries cooked in peanut oil, and hand-squeezed lemonade made daily.
See Also: Cooper’s Hawk Winery & Restaurant Menu
Grilled Subs
| Item | Estimated Price (Large) | Notes |
|---|---|---|
| Philly Cheesesteak | $10.99-$12.99 | The chain’s signature item, USDA Choice steak grilled to order |
| Italian | $9.99-$11.99 | |
| Chicken Club | $10.49-$12.49 | |
| Chicken Teriyaki | $10.49-$12.49 | |
| Turkey Avocado | $10.99-$12.99 | Also available as a lighter wrap |
Every sandwich uses hearth-baked bread and is grilled hot to order, unlike competitors that rely mostly on cold cuts.
Small vs. Large Subs
| Size | Estimated Price |
|---|---|
| Small Sub | $7.99-$9.99 |
| Large Sub | $9.99-$13.99 |
Salads & Wraps
| Item | Estimated Price |
|---|---|
| Crisp Salad (various) | $7.99-$9.99 |
| Turkey Avocado Wrap | $8.99-$10.99 |
Fresh-Cut Fries
| Item | Estimated Price | Notes |
|---|---|---|
| Fresh-Cut Fries (regular) | $2.99-$3.99 | Made from scratch using real potatoes, cooked in peanut oil — unlike most competitors, and highly praised for crispy texture |
| Fresh-Cut Fries (large) | $3.99-$4.99 | Gluten-free status is a genuine point of pride for the chain |
Extras
| Item | Estimated Price | Notes |
|---|---|---|
| Extras Menu (sides & add-ons) | $2.99-$5.99 | Tasty sides and add-ons that complement any sub |
Beverages
| Item | Estimated Price | Notes |
|---|---|---|
| Hand-Squeezed Lemonade | $2.99-$3.99 | Made fresh daily, a customer favorite that pairs well with any sub |
| Fountain Drink | $2.49-$2.99 |
Limited-Time Offers
| Item | Notes |
|---|---|
| Monthly Rotating LTOs | Seasonal flavors, promotional pricing, and creative subs that aren’t always available year-round, refreshed each month |
Penn Station’s Specialty & Services
Penn Station’s specialty is hot, grilled-to-order subs — a genuinely different preparation approach than the cold-cut sandwich model most competitors use, built around USDA Choice steak and hearth-baked bread since the chain’s 1985 founding. Beyond the standard menu:
- Fresh-cut fries daily: made from scratch using real potatoes and cooked in peanut oil — unlike most competitors that use frozen, pre-cut fries — and praised specifically for crispy texture and gluten-free status
- Hand-squeezed lemonade: made fresh daily rather than from concentrate, a distinctive beverage program most sandwich chains don’t replicate
- Monthly rotating LTOs: new limited-time offers each month keep regulars coming back for something beyond the standard core menu
Allergen Quick-Reference
| Item | Gluten | Dairy | Notes |
|---|---|---|---|
| Hearth-Baked Bread (subs) | Yes | No | Wheat-based |
| Philly Cheesesteak | Yes | Yes | Bread and cheese both carry declared allergens |
| Fresh-Cut Fries | No | No | Genuinely gluten-free, cooked in peanut oil (contains peanut allergen) |
| Crisp Salad (no dressing, no croutons) | No | No | Naturally free of major allergens |
Fries are cooked in peanut oil, an important distinction for anyone with a peanut allergy despite the fries themselves being gluten-free. This is a general reference only — Penn Station’s official allergen guide should be checked directly, and staff notified of any severe allergy before ordering.
Approximate Nutrition (Protein / Carbs / Fat)
| Item | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Philly Cheesesteak (Large) | ~920 kcal | 48g | 68g | 44g |
| Turkey Avocado Wrap | ~520 kcal | 32g | 42g | 22g |
| Fresh-Cut Fries (regular) | ~420 kcal | 5g | 52g | 21g |
Most Popular Orders
| Item | Estimated Price |
|---|---|
| Philly Cheesesteak (Large) | $10.99-$12.99 |
| Italian (Large) | $9.99-$11.99 |
| Chicken Club (Large) | $10.49-$12.49 |
| Fresh-Cut Fries | $2.99-$3.99 |
Penn Station vs. Other Sub Chains
| Chain | Comparable Item | Estimated Price |
|---|---|---|
| Penn Station East Coast Subs | Large Philly Cheesesteak | $10.99-$12.99 |
| Jersey Mike’s | Giant Philly Cheesesteak | $11.99-$13.99 |
| Firehouse Subs | Large Steak & Cheese | $10.99-$12.99 |
| Subway | Footlong Steak & Cheese | $9.99-$11.99 |
Penn Station prices closely alongside Jersey Mike’s and Firehouse Subs on a comparable cheesesteak, with its genuinely grilled-to-order preparation and fresh-cut peanut-oil fries serving as clear differentiators from Subway’s cold-cut model.
Price Quick-Reference
- Cheapest item: small drinks or sides — around $2.49-$2.99
- Cheapest full sub: Small Sub — around $7.99-$9.99
- Most expensive standard item: Large specialty subs — up to $13.99
- Best combo value: a sub, fries, and lemonade combo, typically saving compared to ordering separately
Deals & Ordering Hacks
- Monthly rotating LTOs bring seasonal flavors and promotional pricing not always available year-round
- Combo deals bundling a sub with fresh-cut fries and a drink offer better value than ordering items separately
- Checking the app or website before ordering can surface limited-time specials
Service Options & Dining Details
- Service options: dine-in, takeout, delivery through the app and third-party platforms (DoorDash, Grubhub, Uber Eats)
- Popular for: quick grilled sub lunch, fresh-cut fries cravings, East Coast cheesesteak flavor
- Amenities: sandwiches prepared fresh in full view of the customer
Penn Station Hours
Most Penn Station East Coast Subs locations are open daily from approximately 10:30 AM to 9:00 PM, with some variation by location. Check the app or your local restaurant’s page for exact hours.
Nutrition & Dietary Quick Facts
- Fresh-Cut Fries are genuinely gluten-free, though they’re cooked in peanut oil — an important distinction for peanut allergy sufferers
- The Turkey Avocado Wrap is one of the lighter standard menu options
- Penn Station’s official nutrition and allergen notes cover every sub, wrap, and side combination
- Crisp salads without dressing or croutons are the lightest standalone menu items
Frequently Asked Questions
How much is a Philly Cheesesteak at Penn Station?
A Large runs about $10.99-$12.99, as an estimated national average, made with USDA Choice steak grilled to order.
What makes Penn Station’s subs different from Subway’s?
Every sandwich is grilled hot to order using hearth-baked bread and USDA Choice steak, rather than relying mostly on cold cuts.
What oil are Penn Station’s fries cooked in?
Peanut oil — the fries themselves are gluten-free, but the peanut oil is an important consideration for anyone with a peanut allergy.
Is Penn Station’s lemonade fresh-squeezed?
Yes — hand-squeezed lemonade is made fresh daily, a distinctive beverage program most sandwich chains don’t replicate.
Where was Penn Station founded?
Cincinnati, Ohio, in 1985, by Jeff Osterfeld, inspired by the classic Philadelphia cheesesteak.
How many Penn Station locations are there?
320+ locations across 15 states.
Does Penn Station have limited-time offers?
Yes — new LTOs roll out monthly, featuring seasonal flavors and promotional pricing.
Is Penn Station cheaper than Jersey Mike’s?
Pricing is close on a comparable large cheesesteak — neither chain is consistently cheaper.
Does Penn Station have wraps?
Yes — the Turkey Avocado Wrap is a lighter alternative to the standard grilled sub format.
Are Penn Station’s fries gluten-free?
Yes — made from scratch using real potatoes, they carry gluten-free status, though they’re cooked in peanut oil.
What Makes Penn Station East Coast Subs Different
Penn Station built its identity around genuinely grilled-to-order subs — USDA Choice steak and hearth-baked bread prepared fresh in full view of the customer, a distinctly different approach than the cold-cut sandwich model most competitors use. Since its 1985 Cincinnati founding, the chain has paired that signature grilling with equally distinctive fresh-cut, peanut-oil fries and daily hand-squeezed lemonade, growing to 320+ locations while keeping both the food and the preparation genuinely fresh.
This page is independently published and is not affiliated with, endorsed by, or sponsored by Penn Station East Coast Subs, Inc. All prices are estimated national averages compiled from multiple public sources and may not reflect current pricing at your local restaurant. Last updated: 2026.
